Crude Palm Oil (CPO) Testing |

Crude Palm Oil (CPO) testing is conducted to evaluate the quality and condition of crude palm oil in accordance with industry and regulatory standards. The analysis covers essential parameters such as

  • Total Chloride
  • Free Fatty Acid (FFA)
  • Moisture & Impurities (M&I)
  • Peroxide Value
  • Deterioration of Bleachability Index (DOBI)

and other relevant physicochemical properties to determine the suitability of CPO for processing, trading, and export.

Benefits of CPO Testing |

  • Ensures consistent product quality and compliance with specifications

  • Supports efficient refining and processing performance

  • Helps detect deterioration, contamination, or quality deviations early

  • Assists in meeting regulatory, buyer, and export requirements

  • Enhances confidence in product safety, value, and marketability